Elegance from The Rocks! Black olive tapenade, umeboshi salted plums, boysenberries, morning glories, and prosciutto are accented by star anise, graphite, lemon thyme, and baking spices. On the palate, this wine is elegantly framed with juicy dark fruit, black olives, grilled meat, dried rose petal, squid ink, and cocoa powder dust.

Delicious with: gruyère cheese, filet mignon, and rack of lamb

100% Syrah

13.0% alcohol

Geek out:

• Aged 20 months in 100% French Oak (20% new oak)

• Featured Clones: Shiraz 07

• 4-day cold soak

• 20-day fermentation

• 60% Whole Cluster fermentation

• pH: 3.89

• Unfined and unfiltered

Vineyard Facts:

Stoney Vine Vineyard:

• The Rocks of Milton-Freewater AVA nested on the Oregon side of the Walla Walla Valley

• Vines are planted in the ancient bed of the Walla Walla River

• Soil: Freewater Very Cobbly Loam

• Syrah planted in 2001

• Elevation: 870 feet