Our favorite Chardonnay selected from the vintage’s most textured barrels. Aromas of meyer lemons, white farm peaches, white lei flowers, and a twist of fresh citrus rind, are accented by lime zest, honeysuckle, bread crumb, baking spices, and slate. Transports us to memories of a perfect vacation.

Acclaim: 97 points (International Wine Report)

Delicious with: gruyère, shellfish, filet mignon

• 100% Chardonnay

• 13.5% alcohol

GEEK OUT:

• Barrel fermented and aged 13 months in 100% French Oak (35% new oak)

• Featured clones: Dijon 76, 95, 96

• 35-day fermentation

• Full malolactic fermentation – six months

• pH: 3.35

FEATURED VINEYARDS:

• Rock Block (Willamette Valley)

• Stormy Morning Vineyard (Tualatin Hills)