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Grow+Make+Drink Oregon Wines!

Pair us with special occasions, loud music, good people, great stories, romantic getaways, and Tuesday night farm dinners.

Our adventure started with a quarter-life crisis, a dimly lit Portland basement, and five gallons of great Pinot Noir.

Its grown to a thousand gallons, a vineyard, and a family wine farm in the Chehalem (sha-hay-lem) Mountains of Oregon.

We’ve learned by loving, by doing, and we've honed our craft through hustle, hard work, and hours of sharing with friends.

Thanks for joining us!

Read our family's story.

Steak and egg breakfast tacos with cold Champagne. Damn, I love Saturday mornings! 🍾❤️🔥 Farm fresh heirloom tomatoes by @pollinateflowers . What are your plans for this weekend, friends?! • • #hazelfern #winelife #oregonwinecountry
Friday I’m in Love. 🍷♥️ After a full day of hosting new friends in the winery, it’s fun to sit at the tasting table together and catch up on the day.... and polish off all the open bottles. 😉 Love these date nights in the wine barn! Happy Friday, ya’ll! • • #hazelfern #winelife #datenight
Rosé chill sesh to beat this Oregon heat!! 🔥🔥🔥 Hope you guys are staying cool out there! • • #hazelfern #winelife #roséseason
Easy like Sunday morning... 🥂☀️ Getting ready for a full day in the tasting room and breaking in my new @finexcookware cast iron skillet with fresh blueberry coffee cake and Oregon sparkling wine. Love Sundays!! ☀️☀️☀️ ————————————————— MAKE IT: Preheat oven to 375. In a large bowl, mix together dry ingredients... 2 cups flour, 2 tsp baking powder, 1/2 teaspoon kosher salt, and 3/4 cup sugar. In a separate bowl, beat together wet ingredients... 1 egg, 1 tsp vanilla, 1/2 cup milk, and 4 TBSP melted butter. Combine the wet ingredients into the dry ingredients and gently mix until just combined and then fold in 2 cups of blueberries. Put batter into a greased 8-10” cast iron skillet or cake pan. • Streusel: In a bowl, mix together 1/3 cup sugar, 1/2 cup flour, 1 tsp cinnamon, 1/8 tsp salt, 4 TBSP butter cut into small cubes. Using a fork, mix together all ingredients and cut the butter into the mixture until the mixture is dry and crumbly. Top the cake batter (already in the skillet or pan) with the Streusel mixture before putting into the oven. • Bake for 40-45 minutes. Cake is done when a toothpick or knife inserted into the center of the cake comes out clean. Serve directly from the skillet topped with butter and wash it down with a glass of cold Oregon sparkling wine! 🍾😋 Cheers! ————————————————— #hazelfern #winelife #weekendvibes
It’s the weekend, friends! We got you! 👊🏼🍷 • • #hazelfern #winelife #gowinetasting #pinotperfect