We started our wine craft in 2006 while making five gallons at a time in our Portland, Oregon basement on the former (circa 1895) site of Hazel Fern Farms.
In 2014, we had a quarter-life crisis and packed up our basket press, two daughters, and a ping pong table for life on a wine farm in the Chehalem (sha-hay-lem) Mountains above Newberg, Oregon.
Our family focuses on making high-quality and delicious small lot wines from Oregon. Hazelfern wines are best paired with special occasions, loud music, good people, great stories, romantic getaways, and Tuesday night farm dinners.
We’ve learned by loving, by doing, and we've honed our craft through hustle, hard work, and hours of drinking with friends.
We’re excited you’re here and can’t wait to share this dream with you!